WHOLE BEAN
Tasting notes: Warming Spices - Brown Sugar - Tangerines
Size: 12 oz.
Burundi Busambo #15 comes from smallholder producers in the Busambo community, nestled in the hills of Kayanza. Grown at elevations of 1,850–2,100 meters, this Red Bourbon coffee thrives in rich red clay soils near the Kibira National Forest, where cooler temperatures and plentiful rainfall shape the region’s growing conditions.
Naturally processed and dried on raised beds for 20–25 days, this coffee brings together comforting sweetness and lively citrus. Notes of warming spices and brown sugar are brightened by tangerines, creating an inviting cup that balances warmth and freshness.